Super Simple Baked BBQ Chicken

With only three ingredients, this ultra-easy barbecued chicken is baked, not grilled. Cooking in broth produces extremely moist and tender chicken. Leftovers are perfect for chicken sandwiches or salads.

2 lbs boneless skinless chicken breast halves or tenders
1 cup prepared bbq sauce
1 14 oz can chicken broth

Pour just enough chicken broth in a baking dish to lightly cover the bottom. Add single layer of chicken. Lightly brush the chicken with BBQ sauce, reserve the rest. Pour in the rest of the chicken broth.

Bake in a 325 degree oven for 60 minutes. Use the rest of the BBQ sauce to top the chicken when you serve it. Serves 8

Note: If you like, you can add cut potatoes in to the dish to cook at the same time.

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