Peppermint Bark

A woman at the supermarket gave me this recipe. I added the peppermint extract for a little extra flavor, but if you don’t have any, this candy is perfectly delicious without it.

1 bag chocolate chips
1 bag white chocolate chips
1/2 teaspoon peppermint extract
Crushed peppermint candy

  1. Line a jellyroll pan or cookie sheet with parchment paper or wax paper.
  2. Pour semisweet chocolate chips into a glass bowl; melt in microwave. Pour over parchment paper, smooth with spatula or the back of a large spoon. Let cool completely.
  3. Melt white chocolate chips. Stir in peppermint extract, let cool slightly. Pour over semisweet chocolate, smooth with spatula.
  4. Sprinkle crushed peppermint candy atop white chocolate, pressing it into the still soft white chocolate.
  5. Let cool, break into pieces.

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