Cucumbers with a marinade of vinegar, water, dill, sugar, and seasoning.
4 medium cucumbers, thinly sliced
2 onions, thinly sliced
1/2 cup vinegar
1/4 cup cold water
2 tablespoons chopped dill (optional)
1 teaspoon salt
3 tablespoons sugar
dash pepper
1/2 cup sour cream (optional)
Sprinkle sliced cucumber & onions with salt & let stand at least an hour. Drain excess water.
Combine all other ingredients; cover and refrigerate until chilled. If desired, add sour cream before serving.